Bring home the nourishing warmth of Haldiram’s Ready-to-Eat Dal Palak, a dish that’s been a staple in Indian households for generations. Inspired by the rustic simplicity of traditional village kitchens, this timeless comfort meal blends creamy pigeon pea (Toor Dal) with fresh spinach, slow-cooked and tempered with green chillies and fragrant spices. Ready in just minutes, Haldiram’s Dal Palak is a comforting meal available in convenient packaging!
