Taste the soulful essence of India’s beloved comfort food with Haldiram’s Ready-to-Eat Dal Tadka. Crafted from golden yellow lentils, slow-cooked to perfection with tangy tomatoes, caramelised onions, and a hint of green chillies, this dish comes alive with a fragrant tempering of spices. Whether you pair it with fluffy basmati rice, buttery rotis, or crispy papad, every bite feels like a warm hug from home. Ready in just minutes, it’s the perfect meal for busy days, cosy nights, and everything in between!
